View Argentina Milanesa Napolitana Gourmet Images. Milanesa napolitana is a traditional argentine dish originating from buenos aires. Milanesa a la napolitana consists of a thin slice of beef filet, dipped in a mixture of eggs and then coated with breadcrumbs before.
Probando la COMIDA Argentina y la Milanesa NAPOLITANA ... from i.ytimg.com Invented in buenos aires in the 1940s according to local legend, the milanesa napolitana is one of argentina's most popular dishes. Milanesa was once eaten around the dinner tables of the noble class in milan. Milanesa a la napolitana is a popular version of milanesa in argentina.
Invented in buenos aires in the 1940s according to local legend, the milanesa napolitana is one of argentina's most popular dishes.
In argentina, country of asados (grilled meats), meat is king. Milanesa was once eaten around the dinner tables of the noble class in milan. Now you can just get the top round and pound/tenderize. Served with one side and salad.
